Pistachio Allergy
Treatment & Desensitization
Pistachio Allergy Desensitization in NYC, Manhattan, Upper East Side
Pistachios are a common tree nut allergen that can trigger severe allergic reactions. Cashew and pistachio allergies usually go together. Dr. Atul Shah and his team at NY Food Allergy & Wellness specialize in diagnosing and treating pistachio allergies, providing expert care to enhance patient safety and quality of life.
Understanding Pistachio Allergies
A pistachio allergy occurs when the immune system reacts to proteins in pistachios, which can lead to a range of symptoms. Pistachio allergies often coexist with other tree nut allergies, mainly with cashew allergy, so comprehensive testing is critical to pinpoint specific triggers and tailor a treatment plan.
Symptoms and Diagnosis of Pistachio Allergies
Symptoms of pistachio allergies may include:
Skin Reactions: Rashes, itching, hives
Respiratory Issues: Shortness of breath, wheezing, nasal congestion
Gastrointestinal Symptoms: Abdominal pain, nausea, vomiting
Anaphylaxis: A severe, life-threatening reaction requiring immediate medical attention
Food Allergy Testing for Pistachio
At NY Food Allergy & Wellness, we are proud to offer the Basophil Activation Test (BAT), a cutting edge diagnostic tool for identifying food allergies. This advanced test measures the activation of basophils, a type of white blood cell, in response to allergens. The BAT provides highly accurate results and can detect allergic reactions that might not be identified through traditional testing methods.
We are the only certified lab in the region offering the Basophil Activation Test. Our certification ensures that we maintain the highest standards of accuracy and reliability in our testing procedures. By choosing NY Food Allergy & Wellness for your allergy testing needs, you can be confident that you are receiving the most advanced and reliable diagnostics available.
The Basophil Activation Test is particularly useful for patients who have complex allergy profiles or who have not found answers through conventional tests. It can also be used to monitor the effectiveness of ongoing allergy treatments, providing valuable insights for personalized care plans.
Key benefits of the Basophil Activation Test include:
High Accuracy: Detects allergic reactions that may not be visible through skin prick or blood tests.
Comprehensive Analysis: Measures the specific activation of basophils, providing detailed information about allergic responses.
Certified Lab: Conducted in our certified lab, ensuring the highest standards of testing quality and reliability.
If you suspect you have a food allergy and need precise and reliable testing, the Basophil Activation Test at NY Food Allergy & Wellness is an excellent choice. Contact us today to learn more about this innovative test and to schedule your appointment.
Oral Food Challenges are considered the gold standard for diagnosing food allergies. During an OFC, the patient consumes small amounts of the suspected allergen under strict medical supervision to observe any reactions. This method provides definitive results and is conducted with the utmost care and safety.
Skin prick tests are a quick and effective way to identify specific allergens. During the test, a small amount of allergen is placed on the skin, which is then gently pricked to allow the allergen to enter. Results are typically visible within 15–20 minutes, making it a fast and reliable option.
Needle free tests are ideal for children and needle phobic patients. Using advanced technology, these tests provide precise results without the discomfort associated with traditional testing methods.
Blood tests are highly accurate and comprehensive, suitable for all age groups. They measure the presence of specific IgE antibodies in the blood, which can indicate an allergy. This method is particularly useful for patients who cannot undergo skin testing.
IgE specific to peanut components are very helpful in accurate diagnosis of true peanut allergy compared to false positives due to underlying tree pollen allergy. Ara h 2 and Ara h 6 are considered components with potential for systemic reactions.
Managing Pistachio Allergies in Daily Life
Avoiding pistachios is essential for individuals with allergies, as they may be found in various foods, especially snacks and desserts.
Reading Food Labels: Look for pistachios and cashews in products, especially those labeled “mixed nuts” or containing nut flavoring.
Identifying Hidden Sources: Pistachios may be present in ice creams, cereals, and certain baked goods. Many pesto preparations use pistachios along with pine nuts.
Dining Out: Inform restaurant staff about the allergy and avoid dishes that could contain nuts or cross-contamination.
Emergency Preparedness: Carrying epinephrine is crucial for individuals with severe allergies to prevent anaphylaxis.
Common Foods Containing Pistachios:
Nut blends and snack mixes
Ice creams and pastries with nuts
Some pesto sauces and cereals
Managing Multiple Food Allergies
At NY Food Allergy & Wellness, our FATE™ (Food Allergy Tolerance Enhancement) Program specializes in managing multiple food allergies through comprehensive diagnostics and desensitization, helping patients achieve greater dietary freedom.
Diagnostic Approach
We begin with:
Detailed Patient History: Reviewing the patient’s medical history and symptoms.
Advanced Testing: Utilizing skin prick tests, blood tests, and the Basophil Activation Test to identify specific allergens and assess reaction severity.
Continuous Support
Regular Follow-ups: Monitoring progress and adjusting treatment plans.
Patient Education: Providing resources and training for effective management.
Support Groups: Facilitating patient support groups for shared experiences and strategies.
Personalized Treatment Plans
Our customized plans aim for food allergy desensitization and may include:
Oral Immunotherapy (OIT): Gradually introducing allergens to desensitize the immune system.
Sublingual Immunotherapy (SLIT): Administering allergens under the tongue to build tolerance.
Medications: Antihistamines can relieve mild symptoms, while epinephrine is used for severe reactions like anaphylaxis. Omalizumab (Xolair) injections can be considered to reduce the risk or reactions.
Dietary Management: Guidance on safe food choices and avoidance strategies.
Emergency Preparedness: Training on using epinephrine auto-injectors and creating action plans for accidental exposures.
Frequently Asked Questions
Yes, it is possible to be allergic only to pistachios, although most pistachio allergic patients also have cashew allergy and many people with cashew–pistachio allergies may also react to other tree nuts due to similar protein structures. Comprehensive allergy testing can help determine specific nut sensitivities. (Source: NYFA)
The most common tree nut allergies include reactions to cashews, walnuts, hazelnuts, almonds, pecans, and pistachios. These nuts are responsible for the majority of severe nut allergies. (Source: NYFA)
Feeling unwell after eating pistachios could indicate a mild allergic reaction, such as itching or gastrointestinal discomfort. In some cases, it might signify a more serious allergy, and a consultation with an allergist is recommended. (Source: Mayo Clinic)
Yes. If you have a severe tree nut allergy, an allergist may prescribe an epinephrine autoinjector or a nose spray as a precaution against anaphylaxis, a life-threatening reaction. Always consult with a healthcare provider to understand your level of risk.
Antihistamines like Zyrtec or Benadryl may help relieve mild allergy symptoms like itching and hives, but they are not effective against severe reactions. For anaphylaxis, immediate use of an epinephrine injection or nose spray is necessary.
Allergic reactions to nuts can occur within minutes but may also appear up to two hours after ingestion. Severe reactions, such as anaphylaxis, usually happen quickly. (Source: Cleveland Clinic)
Specialized Expertise: Dr. Atul Shah is a recognized authority in the treatment of food allergies, including pistachios.
Advanced Therapies: Utilizing the latest treatment options like Oral Immunotherapy (OIT) to manage pistachio allergies.
Comprehensive Care Approach: Individualized care plans and ongoing support for effective allergy management.
Cutting-Edge Facilities: Our clinic is equipped with state-of-the-art diagnostic equipment to deliver accurate and comprehensive testing.
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Dr. Atul Shah, MD, FACAAI, FAAAAI, is the founder of NY Food Allergy & Wellness & a renowned allergist with over 20 years of experience. With more than 15,000 success stories across children, teens, & adults, Dr. Shah’s expertise knows no age limits. He holds dual fellowships & has been honored with prestigious awards, including America’s Top Physician. Dr. Shah is a leader in allergy care, offering personalized, life-changing treatments.
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New York City Location
110 East 60th St., Suite 708
New York, NY, 10022
Hours of Operation
Tuesday: 9am-5pm
Wednesday: 9am-5pm
Thursday: 9am-7pm
Friday: 9am-5pm
Saturday: 9am-2pm
Sunday/Monday: Closed




